Rediscover and reconnect to your higher self.
Our therapeutic ayahuasca retreat is designed to support healing, release, and restoration through an honest reflection of self and a profound connection to spirit.
Ayahuasca is a teacher that reveals the truth of life. We are perfectly imperfect, encompassing both the light and the dark energies of the universe. It is through acceptance of this duality that we can fully embrace self-love and personal growth.
We welcome retreats of up to 14 participants from all over the world. Our groups come together as a family to support each other and share the ayahuasca experience. This authenticity and vulnerability create lifelong bonds. All are welcome.
Our eco-luxury sustainable facility is nestled in a tropical oasis less than one mile from Costa Rica’s gorgeous beaches. We offer a variety of room options to accommodate all travelers.
The ayahuasca Costa Rica retreat includes powerful ceremonies led by highly skilled facilitators, intimate groups, hatha yoga sessions suitable for all levels, intention meditations, group sharing circles, nutritious vegan meals, and beach trips.
We hope you will join us.
Our ceremonies are expertly guided with Icaros by highly skilled and traditionally trained facilitators. We offer a high facilitator to particiapnt ratio of approx 1:3
Pick up and Drop off airport shuttles are provided at designated times. We make the transition to our facility as easy and seamless as possible.
Yoga practices appropriate for all skill levels that utilize queued breath work with intentional movement sequences. 45 minutes and 15 minutes of meditation.
Our groups become family. An intimate setting of 14 or less means we can provide individual attention to every participant both inside and outside the ceremony space.
Explore some of Costa Rica’s best beaches. Rent a board and get a surf lesson, play in the waves, or walk the expansive sandy coastline peppered with tidepools.
An ayahuasca diet full of flavor. All meals are vegan and prepared with locally sourced, fresh fruits and vegetables using moderate amounts of salt and spices.